IRIS
MISSO, ROSA
 Distribuzione geografica
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Continente #
NA - Nord America 5.101
EU - Europa 3.075
AS - Asia 759
Continente sconosciuto - Info sul continente non disponibili 22
OC - Oceania 8
SA - Sud America 6
AF - Africa 2
Totale 8.973
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Nazione #
US - Stati Uniti d'America 5.087
UA - Ucraina 923
DE - Germania 594
VN - Vietnam 436
GB - Regno Unito 392
SE - Svezia 365
IT - Italia 298
CN - Cina 276
FR - Francia 224
FI - Finlandia 105
PL - Polonia 53
RU - Federazione Russa 36
EU - Europa 22
IN - India 19
BE - Belgio 17
GR - Grecia 16
IE - Irlanda 16
CA - Canada 11
ES - Italia 7
HK - Hong Kong 5
TR - Turchia 5
AU - Australia 4
NL - Olanda 4
NZ - Nuova Zelanda 4
CO - Colombia 3
CZ - Repubblica Ceca 3
IR - Iran 3
LU - Lussemburgo 3
MX - Messico 3
PT - Portogallo 3
RO - Romania 3
SG - Singapore 3
DK - Danimarca 2
ID - Indonesia 2
LT - Lituania 2
MK - Macedonia 2
PE - Perù 2
BG - Bulgaria 1
BT - Bhutan 1
CH - Svizzera 1
CL - Cile 1
ET - Etiopia 1
HU - Ungheria 1
IL - Israele 1
JP - Giappone 1
LK - Sri Lanka 1
MA - Marocco 1
MD - Moldavia 1
ME - Montenegro 1
MN - Mongolia 1
MT - Malta 1
MY - Malesia 1
NP - Nepal 1
PK - Pakistan 1
SA - Arabia Saudita 1
SK - Slovacchia (Repubblica Slovacca) 1
TH - Thailandia 1
Totale 8.973
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Città #
Woodbridge 573
Chandler 538
Ann Arbor 523
Houston 498
Dong Ket 433
Fairfield 426
Dearborn 327
Wilmington 312
Jacksonville 255
Nyköping 243
Southend 223
Ashburn 209
Seattle 183
Cambridge 121
Beijing 85
Lawrence 85
Princeton 85
New York 77
Ogden 63
Boardman 61
Kraków 46
Des Moines 39
Nanjing 30
Düsseldorf 28
Helsinki 25
San Diego 24
Hefei 19
Rome 18
Brussels 17
Kunming 17
Naples 17
Dublin 15
Auburn Hills 14
Los Angeles 14
Nanchang 14
Nürnberg 14
Edinburgh 13
Shenyang 13
Jinan 12
Monmouth Junction 12
San Mateo 12
Falls Church 11
Napoli 10
Toronto 10
Bremen 9
Indiana 9
Norwalk 9
Grafing 8
Matawan 8
Milan 8
Athens 7
Hangzhou 7
Zhengzhou 7
Cypress 6
Florence 6
London 6
Tappahannock 6
Turin 6
Aversa 5
Gualdo 5
Guangzhou 5
Lanzhou 5
Leawood 5
Padova 5
Taiyuan 5
Verona 5
Carassai 4
Casoria 4
Changsha 4
Haikou 4
Hebei 4
Heilbronn 4
Kastoria 4
Misterbianco 4
Palermo 4
Pignola 4
Radomsko 4
Terzigno 4
Thessaloniki 4
Acton 3
Auckland 3
Baotou 3
Bergamo 3
Caivano 3
Chengdu 3
Covilha 3
Dallas 3
Decollatura 3
Frankfurt am Main 3
Genoa 3
Gießen 3
Istanbul 3
Kornwestheim 3
Luxembourg 3
Modena 3
Prague 3
Quzhou 3
Redwood City 3
San Francisco 3
San Jose 3
Totale 6.021
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Nome #
“Corporate System" and Green Economy in Campania region: a collaborative platform for the excellences 214
Quality Of Feeding And New Lifestyles, 208
Innovazione, Qualità e Marketing Responsabile nel settore Agroalimentare 177
Towards a Universal Right to Well-being Sustainability 175
Organic wine between health and competitiveness 165
Climate change: the result of an economic model strategy oriented towards trade approach 163
Green Society and Sustainable Development: a no dumping pathway 162
Sustainable development and green tourism: new practices for excellence in the digital era 162
Ecological Agro-ecosystem Sustainable Development in Relationship to Other Sectors in the Economic System, and Human Ecological Footprint and Imprint 160
Convergence to sustainability of well-being – The European Governance for the future 160
Ecological Currency. A New Approach in Sustainable Development in the 21st Century in Relationship to Climate Change and Human Imprint Impacts 158
Wine and Health: a sustainable governance for a responsible communication 157
Towards Green Society and Sustainable Development: a no dumping pathway 152
“Sustainable governance in the integrated system “Environment - Agriculture – Health” through ICTs 150
Alimentazione, salute e benessere del consumatore: da determinanti di scelta ad opportunità di mercato 148
“Particular Stakeholders”: verso un sistema di full Governance 146
The italian agri-food system between competitiveness and territorial sustainability: the case of Campania region 144
Global Ecological Human Imprint, Sustainable Development and Environment: Assessment and Impacts. 143
Lifestyles and Internet: a new pathway for Well-being Sustainability, 143
Innovation, quality and marketing manager in the food industry 140
Territorial Corporate Identity and New Food Paradigms 136
Global Ecological Footprint, Climate Change Impacts and Assessment 136
Sustainability and Equity in a competitive economy: the "green society" strategy. 135
Food quality and circular economy: the value of renewable energy 134
Expo2015 and the fight against climate change: possible compatibility and strategies 133
A sustainable governance for a new proximity market of our agriculture 132
Alimenti funzionali: aspetti normativi e nuove opportunità di mercato 131
Ecological Human Imprint: Global Agro Ecosystem, Balance of Human Race with Nature and Economic Sustainability 131
La sostenibilità del benessere: una questione complessa 130
Using the internet to Support green business For rural development and environmental Protection 128
La sostenibilità dello sviluppo 126
Ecosystem and Reliability of Natural Capital Globally: an overview 125
Sostenibilità del benessere e responsabilità 125
Organic wine between health and competitiveness 120
Information and Communication Technologies in the Campania Region Wine Business 119
Climate change, rural systems and innovation: the role of Internet 117
Wellbeing and rural excellences: the role of e-innovation for the responsible valorization of rural systems 110
La valorizzazione sostenibile delle produzioni agroalimentari di qualità 108
Agroecosystem Engineering Energy, Ecological Human Imprint and Economic Sustainability: Impact and assessment 106
Sustainability of well-being, food systems and environmental issues 105
null 104
Sostenibilità del settore vitivinicolo, strategie di impresa e Identità territoriale 103
Approccio alla responsabilità d’impresa nelle filiere di produzione e sostenibilità dello sviluppo umano. Il caso della filiera vitivinicola 99
Consumer health protection and information and communication technology 96
I sentieri della sostenibilità territoriale 95
Food issue and circular economy: a new strategy for territorial sustainability 95
Information & Communication Technology: leva per la valorizzazione responsabile nella filiera lattiero-casearia 93
GOingREEN - A collaborative platform for the Excellences of Campania Region 93
WELL-BEING SUSTAINABILITY, TERRITORIAL DIMENSION AND MULTIFUNCTIONAL AGRICULTURE. 92
Assessment of the future sustainability of food supply and food security 92
From Sustainable tourism to Green tourism and green business: an online platform for Campania, Italy 92
Salute del consumatore, produzioni biologiche e competitività: sfide ed opportunità per il settore agro-alimentare italiano 91
Territorial systems with rural vocation, innovation and climate change: from the web an opportunity for the sustainability of well-being 90
Il fattore conoscenza: leva per lo sviluppo dell’agroalimentare 90
Salute del consumatore, responsabilità ed Information & Communication Technology nel settore agroalimentare 89
Sostenibilità dello sviluppo e dimensione territoriale - Il ruolo dei sistemi regionali a vocazione rurale 88
Innovazione, Informazione ed Inclusione: Dinamiche di sviluppo e strategie competitive dei sistemi territoriali a vocazione agroalimentare 85
Wine, health and well-being sustainability: a responsible web communication strategy 83
Green society - a conceptual framework of sustainability from a territorial perspective 81
Introduzione 78
Sustainability Empowerment and Lifestyles: ICTs for New Food Behavioural Models 76
Green business, Integrated marketing communications and green marketing strategy for sustainability 75
Towards the Green Society 75
Regional Sustainability: National Forest Parks in Greece 75
Competizione tra Territori ed Economia Circolare 75
ENVIRONMENTAL ISSUE AND FOOD ISSUE IN AGENDA 2030: CIRCULAR ECONOMY, AN EFFICIENT, EFFICACY, ETHIC AND FAIR STRATEGY, 75
AGRI-FOOD, PLASTIC AND SUSTAINABILITY 74
Recensione: Sabbatini M. (a cura di), Evoluzione e prospettive dell’agricoltura del Lazio – Statistiche ufficiali e informazioni ausiliarie al 2007, 72
La filiera vitivinicola campana tra mercato e società: una strategia di valorizzazione responsabile 71
WINE SYSTEM E IDENTITÀ TERRITORIALE 70
Sustainability of rural systems and Poles of excellence: the role of Information and Communication Technologies 70
Questione ambientale e occupazione: Competitività o Convergenza 67
Il sistema agroalimentare campano 64
Sostenibilità dello sviluppo e territori rurali 64
Gli scenari internazionale e comunitario 63
The challenge of climate change and the Common Agriculture Policy 63
RISCHIO DI MERCATO E INCOME STABILISATION TOOL 63
Poles of execellence and development sustainability in territorial system with rural vocation 63
Scenari di riferimento per il sistema agroalimentare campano 62
L’uomo, il clima e l’agricoltura – Verso nuovi strumenti e politiche 61
USING THE INTERNET TO SUPPORT GREEN BUSINESS FOR RURAL DEVELOPMENT AND ENVIRONMENTAL PROTECTION 59
Governo del territorio e governance 58
Responsible valorization and Internet in the dairy sector 57
La filiera vitivinicola del sistema Irpinia 45
WINE, SUSTAINABILITY AND THE TERRITORIAL GENETIC IDENTITY, 36
FACING “HOMOLOGATION”: A SUSTAINABLE RESPONSE BY THE GENETIC CODE OF TERRITORIES 28
Totale 9.204
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Categoria #
all - tutte 26.328
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 26.328
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/2019305 0 0 0 0 0 0 0 0 0 74 117 114
2019/20202.041 151 162 119 296 254 246 322 154 136 72 119 10
2020/20211.247 128 7 126 33 160 9 131 1 26 115 24 487
2021/2022724 63 85 5 276 34 41 50 70 41 26 27 6
2022/20231.602 176 73 98 183 149 278 46 236 188 50 83 42
2023/2024473 46 41 26 29 36 107 26 54 103 5 0 0
Totale 9.204