MISSO, ROSA
 Distribuzione geografica
Continente #
NA - Nord America 5.229
EU - Europa 3.235
AS - Asia 1.070
SA - Sud America 26
Continente sconosciuto - Info sul continente non disponibili 22
OC - Oceania 9
AF - Africa 4
Totale 9.595
Nazione #
US - Stati Uniti d'America 5.214
UA - Ucraina 923
DE - Germania 598
VN - Vietnam 436
IT - Italia 411
GB - Regno Unito 398
SE - Svezia 365
CN - Cina 295
SG - Singapore 281
FR - Francia 224
FI - Finlandia 117
PL - Polonia 55
RU - Federazione Russa 36
EU - Europa 22
IN - India 21
GR - Grecia 18
IE - Irlanda 18
BE - Belgio 17
BR - Brasile 15
CA - Canada 12
CZ - Repubblica Ceca 11
HK - Hong Kong 9
NL - Olanda 8
ES - Italia 7
AU - Australia 5
PE - Perù 5
PT - Portogallo 5
TR - Turchia 5
CO - Colombia 4
ID - Indonesia 4
NZ - Nuova Zelanda 4
DK - Danimarca 3
IR - Iran 3
LU - Lussemburgo 3
MX - Messico 3
RO - Romania 3
BG - Bulgaria 2
LT - Lituania 2
MK - Macedonia 2
MU - Mauritius 2
MY - Malesia 2
AE - Emirati Arabi Uniti 1
AR - Argentina 1
AT - Austria 1
AZ - Azerbaigian 1
BT - Bhutan 1
CH - Svizzera 1
CL - Cile 1
ET - Etiopia 1
HU - Ungheria 1
IL - Israele 1
IS - Islanda 1
JP - Giappone 1
LK - Sri Lanka 1
MA - Marocco 1
MD - Moldavia 1
ME - Montenegro 1
MN - Mongolia 1
MT - Malta 1
NO - Norvegia 1
NP - Nepal 1
OM - Oman 1
PK - Pakistan 1
SA - Arabia Saudita 1
SK - Slovacchia (Repubblica Slovacca) 1
TH - Thailandia 1
TJ - Tagikistan 1
UZ - Uzbekistan 1
Totale 9.595
Città #
Woodbridge 573
Chandler 538
Ann Arbor 523
Houston 498
Dong Ket 433
Fairfield 426
Dearborn 327
Wilmington 312
Jacksonville 255
Nyköping 243
Southend 223
Singapore 222
Ashburn 209
Seattle 183
Boardman 147
Cambridge 121
Beijing 85
Lawrence 85
Princeton 85
New York 77
Ogden 63
Kraków 46
Des Moines 39
Rome 32
Nanjing 30
Helsinki 29
Düsseldorf 28
San Diego 24
Naples 22
Los Angeles 21
Hefei 19
Brussels 17
Dublin 17
Kunming 17
Turin 16
Auburn Hills 14
Nanchang 14
Nürnberg 14
Edinburgh 13
Shenyang 13
Florence 12
Jinan 12
Monmouth Junction 12
San Mateo 12
Falls Church 11
Dallas 10
Milan 10
Napoli 10
Toronto 10
Bremen 9
Indiana 9
Norwalk 9
Palermo 9
Aversa 8
Grafing 8
Hangzhou 8
Lappeenranta 8
Matawan 8
Olomouc 8
Athens 7
London 7
Zhengzhou 7
Amsterdam 6
Cypress 6
Guangzhou 6
Padova 6
Tappahannock 6
Cerignola 5
Gualdo 5
Hong Kong 5
Lanzhou 5
Leawood 5
Taiyuan 5
Thessaloniki 5
Verona 5
Bologna 4
Carassai 4
Casoria 4
Changsha 4
City of Westminster 4
Erbusco 4
Haikou 4
Hebei 4
Heilbronn 4
Kastoria 4
Marigliano 4
Misterbianco 4
Pignola 4
Pisa 4
Pomigliano d'Arco 4
Quartu Sant'Elena 4
Radomsko 4
Terzigno 4
Acton 3
Auckland 3
Baotou 3
Bergamo 3
Bogotá 3
Caivano 3
Chengdu 3
Totale 6.420
Nome #
“Corporate System" and Green Economy in Campania region: a collaborative platform for the excellences 217
Quality Of Feeding And New Lifestyles, 213
Climate change: the result of an economic model strategy oriented towards trade approach 191
Innovazione, Qualità e Marketing Responsabile nel settore Agroalimentare 185
La sostenibilità dello sviluppo 181
Towards a Universal Right to Well-being Sustainability 178
Ecological Currency. A New Approach in Sustainable Development in the 21st Century in Relationship to Climate Change and Human Imprint Impacts 170
Green Society and Sustainable Development: a no dumping pathway 170
Organic wine between health and competitiveness 169
Sustainable development and green tourism: new practices for excellence in the digital era 169
Ecological Agro-ecosystem Sustainable Development in Relationship to Other Sectors in the Economic System, and Human Ecological Footprint and Imprint 167
Convergence to sustainability of well-being – The European Governance for the future 166
Sustainability and Equity in a competitive economy: the "green society" strategy. 164
Wine and Health: a sustainable governance for a responsible communication 162
Towards Green Society and Sustainable Development: a no dumping pathway 159
“Sustainable governance in the integrated system “Environment - Agriculture – Health” through ICTs 155
Alimentazione, salute e benessere del consumatore: da determinanti di scelta ad opportunità di mercato 155
Global Ecological Human Imprint, Sustainable Development and Environment: Assessment and Impacts. 152
“Particular Stakeholders”: verso un sistema di full Governance 151
Food quality and circular economy: the value of renewable energy 150
Innovation, quality and marketing manager in the food industry 148
The italian agri-food system between competitiveness and territorial sustainability: the case of Campania region 148
Lifestyles and Internet: a new pathway for Well-being Sustainability, 146
Expo2015 and the fight against climate change: possible compatibility and strategies 140
Approccio alla responsabilità d’impresa nelle filiere di produzione e sostenibilità dello sviluppo umano. Il caso della filiera vitivinicola 139
Territorial Corporate Identity and New Food Paradigms 139
Global Ecological Footprint, Climate Change Impacts and Assessment 139
A sustainable governance for a new proximity market of our agriculture 138
Alimenti funzionali: aspetti normativi e nuove opportunità di mercato 138
Ecological Human Imprint: Global Agro Ecosystem, Balance of Human Race with Nature and Economic Sustainability 137
Using the internet to Support green business For rural development and environmental Protection 134
Ecosystem and Reliability of Natural Capital Globally: an overview 134
La sostenibilità del benessere: una questione complessa 133
Sostenibilità del benessere e responsabilità 128
Climate change, rural systems and innovation: the role of Internet 126
Organic wine between health and competitiveness 125
Information and Communication Technologies in the Campania Region Wine Business 123
La valorizzazione sostenibile delle produzioni agroalimentari di qualità 119
Wellbeing and rural excellences: the role of e-innovation for the responsible valorization of rural systems 116
Agroecosystem Engineering Energy, Ecological Human Imprint and Economic Sustainability: Impact and assessment 113
Sostenibilità del settore vitivinicolo, strategie di impresa e Identità territoriale 111
Sustainability of well-being, food systems and environmental issues 109
I sentieri della sostenibilità territoriale 104
null 104
Consumer health protection and information and communication technology 102
GOingREEN - A collaborative platform for the Excellences of Campania Region 102
Assessment of the future sustainability of food supply and food security 100
Food issue and circular economy: a new strategy for territorial sustainability 100
Information & Communication Technology: leva per la valorizzazione responsabile nella filiera lattiero-casearia 98
WELL-BEING SUSTAINABILITY, TERRITORIAL DIMENSION AND MULTIFUNCTIONAL AGRICULTURE. 97
Innovazione, Informazione ed Inclusione: Dinamiche di sviluppo e strategie competitive dei sistemi territoriali a vocazione agroalimentare 97
Salute del consumatore, produzioni biologiche e competitività: sfide ed opportunità per il settore agro-alimentare italiano 95
Il fattore conoscenza: leva per lo sviluppo dell’agroalimentare 95
From Sustainable tourism to Green tourism and green business: an online platform for Campania, Italy 95
Salute del consumatore, responsabilità ed Information & Communication Technology nel settore agroalimentare 94
Territorial systems with rural vocation, innovation and climate change: from the web an opportunity for the sustainability of well-being 94
Sostenibilità dello sviluppo e dimensione territoriale - Il ruolo dei sistemi regionali a vocazione rurale 94
Wine, health and well-being sustainability: a responsible web communication strategy 89
Green society - a conceptual framework of sustainability from a territorial perspective 86
Competizione tra Territori ed Economia Circolare 84
Introduzione 82
La filiera vitivinicola campana tra mercato e società: una strategia di valorizzazione responsabile 82
Sustainability Empowerment and Lifestyles: ICTs for New Food Behavioural Models 81
ENVIRONMENTAL ISSUE AND FOOD ISSUE IN AGENDA 2030: CIRCULAR ECONOMY, AN EFFICIENT, EFFICACY, ETHIC AND FAIR STRATEGY, 80
Towards the Green Society 79
Green business, Integrated marketing communications and green marketing strategy for sustainability 78
AGRI-FOOD, PLASTIC AND SUSTAINABILITY 78
Regional Sustainability: National Forest Parks in Greece 77
Recensione: Sabbatini M. (a cura di), Evoluzione e prospettive dell’agricoltura del Lazio – Statistiche ufficiali e informazioni ausiliarie al 2007, 75
Sustainability of rural systems and Poles of excellence: the role of Information and Communication Technologies 74
WINE SYSTEM E IDENTITÀ TERRITORIALE 73
Sostenibilità dello sviluppo e territori rurali 73
Gli scenari internazionale e comunitario 70
Questione ambientale e occupazione: Competitività o Convergenza 70
Il sistema agroalimentare campano 67
The challenge of climate change and the Common Agriculture Policy 67
L’uomo, il clima e l’agricoltura – Verso nuovi strumenti e politiche 66
RISCHIO DI MERCATO E INCOME STABILISATION TOOL 66
Scenari di riferimento per il sistema agroalimentare campano 66
Poles of execellence and development sustainability in territorial system with rural vocation 66
Governo del territorio e governance 62
USING THE INTERNET TO SUPPORT GREEN BUSINESS FOR RURAL DEVELOPMENT AND ENVIRONMENTAL PROTECTION 61
Responsible valorization and Internet in the dairy sector 61
La filiera vitivinicola del sistema Irpinia 48
FACING “HOMOLOGATION”: A SUSTAINABLE RESPONSE BY THE GENETIC CODE OF TERRITORIES 45
WINE, SUSTAINABILITY AND THE TERRITORIAL GENETIC IDENTITY, 42
Totale 9.826
Categoria #
all - tutte 34.077
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 34.077


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20201.059 0 0 0 0 0 246 322 154 136 72 119 10
2020/20211.247 128 7 126 33 160 9 131 1 26 115 24 487
2021/2022724 63 85 5 276 34 41 50 70 41 26 27 6
2022/20231.602 176 73 98 183 149 278 46 236 188 50 83 42
2023/2024586 46 41 26 29 36 107 26 54 103 29 45 44
2024/2025509 41 213 41 93 99 22 0 0 0 0 0 0
Totale 9.826