PALMIERI, Nadia
 Distribuzione geografica
Continente #
NA - Nord America 3.380
EU - Europa 2.701
AS - Asia 1.181
SA - Sud America 542
AF - Africa 46
Continente sconosciuto - Info sul continente non disponibili 1
OC - Oceania 1
Totale 7.852
Nazione #
US - Stati Uniti d'America 3.306
RU - Federazione Russa 1.944
SG - Singapore 619
BR - Brasile 468
IT - Italia 245
CN - Cina 184
VN - Vietnam 113
DE - Germania 101
FR - Francia 71
HK - Hong Kong 71
AT - Austria 70
FI - Finlandia 67
GB - Regno Unito 52
IN - India 49
CA - Canada 41
NL - Olanda 36
AR - Argentina 24
MX - Messico 23
CZ - Repubblica Ceca 19
PL - Polonia 19
ID - Indonesia 18
TR - Turchia 17
IE - Irlanda 16
IQ - Iraq 16
CO - Colombia 14
EC - Ecuador 13
KR - Corea 13
BD - Bangladesh 12
ZA - Sudafrica 12
JP - Giappone 11
MA - Marocco 10
ES - Italia 8
LT - Lituania 8
SA - Arabia Saudita 8
PH - Filippine 7
PK - Pakistan 7
PT - Portogallo 7
PY - Paraguay 7
TN - Tunisia 7
CL - Cile 6
LV - Lettonia 6
VE - Venezuela 6
BE - Belgio 5
MY - Malesia 5
SE - Svezia 5
CR - Costa Rica 4
DK - Danimarca 4
UA - Ucraina 4
UZ - Uzbekistan 4
AL - Albania 3
AZ - Azerbaigian 3
DZ - Algeria 3
EG - Egitto 3
GR - Grecia 3
KZ - Kazakistan 3
MG - Madagascar 3
AE - Emirati Arabi Uniti 2
AM - Armenia 2
BN - Brunei Darussalam 2
BY - Bielorussia 2
DO - Repubblica Dominicana 2
ET - Etiopia 2
HU - Ungheria 2
KE - Kenya 2
NP - Nepal 2
PA - Panama 2
RS - Serbia 2
TH - Thailandia 2
TW - Taiwan 2
UY - Uruguay 2
AO - Angola 1
BO - Bolivia 1
CG - Congo 1
GE - Georgia 1
GT - Guatemala 1
HN - Honduras 1
HR - Croazia 1
IR - Iran 1
JO - Giordania 1
KG - Kirghizistan 1
KH - Cambogia 1
KW - Kuwait 1
NG - Nigeria 1
NZ - Nuova Zelanda 1
OM - Oman 1
PE - Perù 1
RO - Romania 1
SY - Repubblica araba siriana 1
TL - Timor Orientale 1
XK - ???statistics.table.value.countryCode.XK??? 1
ZW - Zimbabwe 1
Totale 7.852
Città #
Dallas 2.394
Moscow 248
Singapore 226
Boardman 171
Naples 93
Ogden 72
Hong Kong 70
The Dalles 67
Shanghai 61
Beijing 60
Ashburn 56
Vienna 50
Ho Chi Minh City 46
São Paulo 45
Santa Clara 35
Assago 28
Helsinki 24
Munich 23
Rome 23
Lauterbourg 22
Milan 22
Nuremberg 22
Los Angeles 21
Hanoi 20
Amsterdam 18
Portsmouth 18
Brno 17
Brooklyn 14
Paris 14
Frankfurt am Main 13
New York 13
Turku 13
Chennai 12
Dublin 12
Rio de Janeiro 12
Catania 11
Chicago 11
Ottawa 11
Council Bluffs 10
London 10
Tokyo 10
Toronto 10
Warsaw 10
Johannesburg 9
Mexico City 9
Montreal 9
San Francisco 9
Belo Horizonte 8
Bogotá 8
Boston 8
Columbus 8
Phoenix 8
Campinas 7
Istanbul 7
Salt Lake City 7
Atlanta 6
Curitiba 6
Fortaleza 6
Guarulhos 6
Haeundae-gu 6
Lizzano in Belvedere 6
Mariglianella 6
Quito 6
Riga 6
Wroclaw 6
Ankara 5
Brasília 5
Brussels 5
Carapicuíba 5
Dalmine 5
Düsseldorf 5
Haiphong 5
Jakarta 5
Porto Alegre 5
Seattle 5
Secaucus 5
St Petersburg 5
Stockholm 5
Baghdad 4
Biên Hòa 4
Caxias do Sul 4
Charlotte 4
Joinville 4
Lucknow 4
Ninh Bình 4
Osasco 4
Pescara 4
Roubaix 4
Salvador 4
Santos 4
Sidoarjo 4
Sorocaba 4
Sumaré 4
Tashkent 4
Viamão 4
Antananarivo 3
Astana 3
Baku 3
Betim 3
Bhubaneswar 3
Totale 4.443
Nome #
1.1 “Il Protocollo per la Gestione Integrata delle Zone Costiere (ICZM)“; 1.2. “La tabella di marcia per la pianificazione dello Spazio Marittimo (MSP)”; 1.3. “La cerniera tra terra e mare: il Progetto S.H.A.P.E.” e Palmieri N, (2014).“Aspetti socioeconomici” 1.650
An Innovative System for Rainwater Harvesting and Storage through Flexible Water Tanks 99
Applicazione della metodologia SAF: caso di studio del Mar Piccolo di Taranto Report Finale 91
Digital and Green Behaviour: An Exploratory Study on Italian Consumers 84
The Economic and Environmental Impacts of Castor Supply Chain: a Greek Case Study 82
A Subsurface Water Retention System to Collect Rain Water and Fight the Desertification 81
Report for Appraisal Step for deliverable D7.4 short version 80
Mar Piccolo in Taranto 80
Documentation Report for Formulation Step SSA 14 Mar Piccolo of Taranto Version 1.0 77
System Design for SSA14 Mar Piccolo of Taranto (Southern Italy) 75
Analisi economica e ambientale del ciclo di vita del pioppo da SRF 75
An Explorative Study of Key Factors Driving Italian Consumers' Willingness to Eat Edible Seaweed 73
A GIS Approach to Locate a Small Size Biomass Plant Powered by Olive Pruning and to Estimate Supply Chain Costs 71
Are Italian consumers of canned tuna fish sensitive to environmentally sustainable product attributes? 70
Mar Piccolo in Taranto 69
An Italian Circular Economy Model 69
Scientific Report for Formulation Step SSA 14 Mar Piccolo of Taranto Version 1.0 69
Liquid Digestate Filtration with Hydrocyclone for Long Standing Micro-Irrigation System 66
Castor Bean Cultivation in Romania: a Case of Study 65
Assessing the Camelina (Camelina sativa (L.) Crantz) Seed Harvesting Using a Combine Harvester: A Case-Study on the Assessment of Work Performance and Seed Loss 65
An Innovative System for Rainwater Harvesting and Storage through Flexible Water Tanks 65
Young Consumers’ Preferences for Natural Wine: An Italian Exploratory Study 65
LCA of oilseed rape production for energy purposes: sensitivity analysis 64
Assessing the efficiency of the Italian aquaculture firms 64
Assessing the efficiency of aquaculture cooperatives. A country case study 63
The Economic and Environmental Assessment of Castor Oil Supply Chain 63
An Italian Explorative Study of Willingness to Pay for a New Functional Pasta Featuring Opuntia ficus indica 62
Stationary Forestry Chipper for Olive Pruning Harvesting 61
Is gastronomy crucial for UNESCO sites’ tourists? An important exploratory Italian study 61
Monitoring Castor Beans Maturity Via Remote Sensing 61
The Coffee Grounds: Insights by Coffee Shops 60
Eucalyptus Storage Performance after Debranching 60
An Italian Circular Economy Model 60
Environmental Impacts and Economic Performance of Major Oil Crops in Italy 60
Digital channels and green transition: consumer behaviour as for organic food e-commerce platforms 58
FIUSIS, a Biomass Power Plant Fuelled Exclusively by Olive Tree Prunings. A Case Study in the AGROinLOG H2020 Project 57
Analysis of the Work Productivity and Costs of a Stationary Chipper Applied to the Harvesting of Olive Tree Pruning for Bio-Energy Production 57
Assessing the efficiency of the italian acquaculture coopertives 57
Exploring Factors Influencing Consumers’ Willingness to Pay Healthy-Labeled Foods at a Premium Price 57
Raccolta meccanizzata della pula di trebbiatura 56
Castor Bean Cultivation in Romania: a Case of Study 55
Camelina seeds harvesting: evaluation of work performance of a combine harvester in two experimental fields in Italy and Spain 55
Liquid whey recycling within the traditional dairy chain, as a sustainable alternative for whey waste management 54
Castor Bean Mechanical Harvesting: Crop Termination and Comparison Between Cereal and Sunflower Headers' Performance Installed on a Conventional Combine Harvester 52
Collection of Crop By-Product: Experience on Wheat Chaff 52
Progress toward sustainable mussel aquaculture in Mar Piccolo, Italy 52
Assessment of Comminuted Biomass Behaviour during Arundo Donax Storage 52
Life Cycle Assessment in the Livestock and Derived Edible Products Sector 52
The potential for developing educational farms: a SWOT analysis from a case study 52
A framework for assessing the relational accessibility of protected areas 52
Assessing the efficiency of acquaculture cooperatives. A country case study 51
Olive Tree's Pruning Harvesting Using the Greek Modified Mulcher Fotopoulos FSR2000, Machine Performances and Biomass Quality Evaluation 50
The Coffee Grounds: Insights by Coffee Shops 50
Rapeseed for energy production: environmental impacts and cultivation methods 49
Castor Bean Cultivation in Romania: a Case of Study 49
A framework for assessing the relational accessibility of protected areas 49
Environmental impact of cereal straw management: An on-farm assessment 49
Storage of Cardoon Roots for Inulin Production 49
Eco-Labeled Canned Tuna Consumption: What do Italians Know and How do They Behave? 49
The potential of edible seaweed within the western diet. A segmentation of Italian consumers 49
Differentiated In-Row Soil Management in a High-Density Olive Orchard: Effects on Weed Control, Tree Growth and Yield, and Economic and Environmental Sustainability 49
Cereal Chaff Collection: Project AGROinLOG Results and Field Experience 48
Profiling Italian Consumers’ Perceptions of a New Functional Pasta 47
Profiling Young Consumers' Perceptions of GMO Products: A Case Study on Italian Undergraduate Students 47
The Eco-Efficiency of Castor Supply Chain: A Greek Case Study 47
Assessment of Working Performance and Costs of Two Small-Scale Harvesting Systems for Medium Rotation Poplar Plantations 45
The Eucalyptus Firewood: Understanding Consumers' Behaviour and Motivations 45
Geosites and parks for the sustainable development of inner areas: the Matese Mountain (Italy) 45
The eco-efficiency of rapeseed and sunflower cultivation in Italy. Joining environmental and economic assessment 45
Life cycle assessment (LCA) of conventional and organic milk production 45
Italian Consumer Preferences for Eucalyptus Honey: An Exploratory Study 45
Consumer acceptance of cultured meat: some hints from Italy 44
Consumers' attitudes towards sustainable alternative protein sources: Comparing seaweed, insects and jellyfish in Italy 44
The Eco-Efficiency of the Dairy Cheese Chain: an Italian case study 43
Circular Economy Model: Insights from a Case Study in South Italy 43
Sustainability of cereal straw production for energy feedstock: An on-farm environmental assessment 43
University value for sustainability: What do stakeholders perceive? An Italian case study 42
Machine Performance and Hog Fuel Quality Evaluation in Olive Tree Pruning Harvesting Conducted Using a Towed Shredder on Flat and Hilly Fields 42
Sustainability Perception of Italian Consumers: Is it Possible to Replace Meat, and What Is the Best Alternative? 42
Economic and Environmental Assessment of Two Different Rain Water Harvesting Systems for Agriculture 42
Market Opportunities for Hay Milk: Factors Influencing Perceptions among Italian Consumers 42
Prove preliminari di distribuzione di digestato liquido in manichetta 41
Coltivazione della colza per scopi energetici. Valutazione della sostenibilità ambientale attraverso la metodologia LCA (Life Cycle Assessment) 41
Opuntia ficus-indica as an Ingredient in New Functional Pasta: Consumer Preferences in Italy 41
Geositi e Parchi per lo Sviluppo Rurale delle Aree Interne: un contributo di riflessione sull'area del Matese molisano Geosites and Parks for the Rural Development of Internal Areas: reflections on Matese mountain area 41
FIUSIS, a Biomass Power Plant Fuelled Exclusively by Olive Tree Prunings. A Case Study in the AGROinLOG H2020 Project 41
Factors Affecting Disabled Consumer Preferences for an Electric Vehicle for Rural Mobility: An Italian Experimental Study 41
When knowledge is not enough: understanding the barriers to sustainable food choices in Italy 41
Food waste is embarrassing! Motivations and actions to prevent it among students in Italy 40
The Educational Civic Path in Southern Italy: What Determines Behaviors Toward Food Waste Among Students in Campania Region? 40
The Economic and Environmental Impacts of Castor Supply Chain: a Greek Case Study 39
Storage of Cardoon Roots for Inulin Production 39
Harvesting Techniques of Jatropha Curcas, L., and Economic Sustainability 39
The Great Filter? A Preliminary Study on Metaverse and Sustainable Food Consumer 38
Exploring consumers’ willingness to eat insects in Italy 38
Monitoring Castor Beans Maturity Via Remote Sensing 38
Stationary Forestry Chipper for Olive Pruning Harvesting 38
Paragrafo 14.3.1 "L'oggetto di analisi: spesa difensiva, di protezione, di gestione delle risorse naturali" 37
Socio-economic drivers, land cover changes and the dynamics of rural settlements: Mt. Matese area (Italy) 37
Environmental and Economic Assessment of Castor Oil Supply Chain: A Case Study 37
Totale 7.006
Categoria #
all - tutte 35.534
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 35.534


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/2024782 0 0 0 0 0 0 0 296 110 135 41 200
2024/20253.749 32 229 32 221 19 266 917 1.072 406 201 214 140
2025/20263.561 366 976 1.797 398 24 0 0 0 0 0 0 0
Totale 8.092