IRIS
PALMIERI, Nadia
 Distribuzione geografica
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Continente #
EU - Europa 2.661
NA - Nord America 1.737
AS - Asia 871
SA - Sud America 343
AF - Africa 34
Continente sconosciuto - Info sul continente non disponibili 1
OC - Oceania 1
Totale 5.648
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Nazione #
RU - Federazione Russa 1.936
US - Stati Uniti d'America 1.667
SG - Singapore 459
BR - Brasile 306
IT - Italia 233
CN - Cina 173
DE - Germania 99
FR - Francia 70
AT - Austria 69
FI - Finlandia 67
HK - Hong Kong 66
GB - Regno Unito 48
IN - India 46
CA - Canada 41
NL - Olanda 35
VN - Vietnam 27
MX - Messico 21
CZ - Repubblica Ceca 19
PL - Polonia 18
IE - Irlanda 16
TR - Turchia 16
AR - Argentina 11
IQ - Iraq 11
KR - Corea 11
CO - Colombia 8
ES - Italia 8
ID - Indonesia 8
LT - Lituania 8
MA - Marocco 8
ZA - Sudafrica 8
PH - Filippine 7
BD - Bangladesh 6
JP - Giappone 6
PK - Pakistan 6
PT - Portogallo 6
VE - Venezuela 6
BE - Belgio 5
SE - Svezia 5
TN - Tunisia 5
CR - Costa Rica 4
MY - Malesia 4
SA - Arabia Saudita 4
CL - Cile 3
DK - Danimarca 3
DZ - Algeria 3
EC - Ecuador 3
GR - Grecia 3
MG - Madagascar 3
AE - Emirati Arabi Uniti 2
AL - Albania 2
BN - Brunei Darussalam 2
BY - Bielorussia 2
EG - Egitto 2
HU - Ungheria 2
KE - Kenya 2
LV - Lettonia 2
NP - Nepal 2
PA - Panama 2
PY - Paraguay 2
RS - Serbia 2
TH - Thailandia 2
UA - Ucraina 2
UY - Uruguay 2
UZ - Uzbekistan 2
AM - Armenia 1
AO - Angola 1
AZ - Azerbaigian 1
BO - Bolivia 1
ET - Etiopia 1
GE - Georgia 1
GT - Guatemala 1
HN - Honduras 1
JO - Giordania 1
KG - Kirghizistan 1
KH - Cambogia 1
KW - Kuwait 1
NG - Nigeria 1
NZ - Nuova Zelanda 1
OM - Oman 1
PE - Perù 1
RO - Romania 1
SY - Repubblica araba siriana 1
TL - Timor Orientale 1
TW - Taiwan 1
XK - ???statistics.table.value.countryCode.XK??? 1
Totale 5.648
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Città #
Dallas 837
Moscow 247
Singapore 206
Boardman 169
Naples 89
Ogden 72
The Dalles 67
Hong Kong 65
Shanghai 61
Beijing 59
Vienna 50
Ashburn 37
Santa Clara 34
São Paulo 30
Assago 28
Helsinki 24
Munich 23
Rome 23
Lauterbourg 22
Nuremberg 22
Milan 21
Los Angeles 19
Amsterdam 18
Portsmouth 18
Brno 17
Paris 14
Brooklyn 13
Turku 13
Chennai 12
Dublin 12
Frankfurt am Main 11
New York 11
Ottawa 11
Toronto 10
London 9
Mexico City 9
Montreal 9
Warsaw 9
Belo Horizonte 8
Boston 8
Catania 8
Columbus 8
Council Bluffs 8
Istanbul 7
Chicago 6
Haeundae-gu 6
Hanoi 6
Ho Chi Minh City 6
Johannesburg 6
Lizzano in Belvedere 6
Mariglianella 6
Phoenix 6
San Francisco 6
Tokyo 6
Wroclaw 6
Atlanta 5
Bogotá 5
Brasília 5
Brussels 5
Dalmine 5
Düsseldorf 5
Seattle 5
Secaucus 5
Stockholm 5
Ankara 4
Baghdad 4
Campinas 4
Charlotte 4
Joinville 4
Lucknow 4
Pescara 4
Roubaix 4
Salvador 4
Sidoarjo 4
Viamão 4
Antananarivo 3
Bhubaneswar 3
Buffalo 3
Casablanca 3
Curitiba 3
Jakarta 3
Kallithea 3
Kongens Lyngby 3
Lisbon 3
Mumbai 3
Nola 3
Oranmore 3
Porto Alegre 3
Rijswijk 3
Rio de Janeiro 3
Riyadh 3
Segovia 3
Sumaré 3
Swindon 3
Vechelde 3
Verona 3
Volzhsky 3
Ahmedabad 2
Augusta 2
Bandar Seri Begawan 2
Totale 2.675
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Nome #
1.1 “Il Protocollo per la Gestione Integrata delle Zone Costiere (ICZM)“; 1.2. “La tabella di marcia per la pianificazione dello Spazio Marittimo (MSP)”; 1.3. “La cerniera tra terra e mare: il Progetto S.H.A.P.E.” e Palmieri N, (2014).“Aspetti socioeconomici” 380
An Innovative System for Rainwater Harvesting and Storage through Flexible Water Tanks 86
The Economic and Environmental Impacts of Castor Supply Chain: a Greek Case Study 76
Analisi economica e ambientale del ciclo di vita del pioppo da SRF 69
Applicazione della metodologia SAF: caso di studio del Mar Piccolo di Taranto Report Finale 68
Digital and Green Behaviour: An Exploratory Study on Italian Consumers 66
A Subsurface Water Retention System to Collect Rain Water and Fight the Desertification 66
System Design for SSA14 Mar Piccolo of Taranto (Southern Italy) 64
A GIS Approach to Locate a Small Size Biomass Plant Powered by Olive Pruning and to Estimate Supply Chain Costs 63
An Explorative Study of Key Factors Driving Italian Consumers' Willingness to Eat Edible Seaweed 61
An Italian Circular Economy Model 60
Liquid Digestate Filtration with Hydrocyclone for Long Standing Micro-Irrigation System 59
Young Consumers’ Preferences for Natural Wine: An Italian Exploratory Study 59
LCA of oilseed rape production for energy purposes: sensitivity analysis 57
An Innovative System for Rainwater Harvesting and Storage through Flexible Water Tanks 57
Are Italian consumers of canned tuna fish sensitive to environmentally sustainable product attributes? 57
Assessing the efficiency of aquaculture cooperatives. A country case study 56
Assessing the efficiency of the Italian aquaculture firms 56
Assessing the Camelina (Camelina sativa (L.) Crantz) Seed Harvesting Using a Combine Harvester: A Case-Study on the Assessment of Work Performance and Seed Loss 55
Eucalyptus Storage Performance after Debranching 55
Monitoring Castor Beans Maturity Via Remote Sensing 55
Mar Piccolo in Taranto 55
Documentation Report for Formulation Step SSA 14 Mar Piccolo of Taranto Version 1.0 55
Castor Bean Cultivation in Romania: a Case of Study 54
Stationary Forestry Chipper for Olive Pruning Harvesting 54
The Economic and Environmental Assessment of Castor Oil Supply Chain 54
The Coffee Grounds: Insights by Coffee Shops 53
An Italian Explorative Study of Willingness to Pay for a New Functional Pasta Featuring Opuntia ficus indica 53
Is gastronomy crucial for UNESCO sites’ tourists? An important exploratory Italian study 53
Report for Appraisal Step for deliverable D7.4 short version 53
Environmental Impacts and Economic Performance of Major Oil Crops in Italy 53
Camelina seeds harvesting: evaluation of work performance of a combine harvester in two experimental fields in Italy and Spain 52
An Italian Circular Economy Model 52
FIUSIS, a Biomass Power Plant Fuelled Exclusively by Olive Tree Prunings. A Case Study in the AGROinLOG H2020 Project 51
Castor Bean Mechanical Harvesting: Crop Termination and Comparison Between Cereal and Sunflower Headers' Performance Installed on a Conventional Combine Harvester 51
Mar Piccolo in Taranto 51
Exploring Factors Influencing Consumers’ Willingness to Pay Healthy-Labeled Foods at a Premium Price 50
Analysis of the Work Productivity and Costs of a Stationary Chipper Applied to the Harvesting of Olive Tree Pruning for Bio-Energy Production 49
Liquid whey recycling within the traditional dairy chain, as a sustainable alternative for whey waste management 49
Digital channels and green transition: consumer behaviour as for organic food e-commerce platforms 48
Assessing the efficiency of the italian acquaculture coopertives 48
Collection of Crop By-Product: Experience on Wheat Chaff 48
Scientific Report for Formulation Step SSA 14 Mar Piccolo of Taranto Version 1.0 48
Castor Bean Cultivation in Romania: a Case of Study 47
Progress toward sustainable mussel aquaculture in Mar Piccolo, Italy 47
Rapeseed for energy production: environmental impacts and cultivation methods 46
Castor Bean Cultivation in Romania: a Case of Study 46
Environmental impact of cereal straw management: An on-farm assessment 46
Cereal Chaff Collection: Project AGROinLOG Results and Field Experience 46
Assessment of Comminuted Biomass Behaviour during Arundo Donax Storage 46
A framework for assessing the relational accessibility of protected areas 45
Profiling Italian Consumers’ Perceptions of a New Functional Pasta 45
The potential of edible seaweed within the western diet. A segmentation of Italian consumers 45
The Eco-Efficiency of Castor Supply Chain: A Greek Case Study 45
A framework for assessing the relational accessibility of protected areas 45
Olive Tree's Pruning Harvesting Using the Greek Modified Mulcher Fotopoulos FSR2000, Machine Performances and Biomass Quality Evaluation 44
Storage of Cardoon Roots for Inulin Production 44
Eco-Labeled Canned Tuna Consumption: What do Italians Know and How do They Behave? 44
Assessment of Working Performance and Costs of Two Small-Scale Harvesting Systems for Medium Rotation Poplar Plantations 43
Assessing the efficiency of acquaculture cooperatives. A country case study 42
The Eucalyptus Firewood: Understanding Consumers' Behaviour and Motivations 42
The eco-efficiency of rapeseed and sunflower cultivation in Italy. Joining environmental and economic assessment 42
Raccolta meccanizzata della pula di trebbiatura 42
Consumer acceptance of cultured meat: some hints from Italy 41
Sustainability of cereal straw production for energy feedstock: An on-farm environmental assessment 41
Geosites and parks for the sustainable development of inner areas: the Matese Mountain (Italy) 41
University value for sustainability: What do stakeholders perceive? An Italian case study 40
Coltivazione della colza per scopi energetici. Valutazione della sostenibilità ambientale attraverso la metodologia LCA (Life Cycle Assessment) 40
Geositi e Parchi per lo Sviluppo Rurale delle Aree Interne: un contributo di riflessione sull'area del Matese molisano Geosites and Parks for the Rural Development of Internal Areas: reflections on Matese mountain area 40
Circular Economy Model: Insights from a Case Study in South Italy 39
Machine Performance and Hog Fuel Quality Evaluation in Olive Tree Pruning Harvesting Conducted Using a Towed Shredder on Flat and Hilly Fields 39
Profiling Young Consumers' Perceptions of GMO Products: A Case Study on Italian Undergraduate Students 39
FIUSIS, a Biomass Power Plant Fuelled Exclusively by Olive Tree Prunings. A Case Study in the AGROinLOG H2020 Project 39
Factors Affecting Disabled Consumer Preferences for an Electric Vehicle for Rural Mobility: An Italian Experimental Study 39
Consumers' attitudes towards sustainable alternative protein sources: Comparing seaweed, insects and jellyfish in Italy 39
Sustainability Perception of Italian Consumers: Is it Possible to Replace Meat, and What Is the Best Alternative? 39
The Eco-Efficiency of the Dairy Cheese Chain: an Italian case study 38
Prove preliminari di distribuzione di digestato liquido in manichetta 37
Storage of Cardoon Roots for Inulin Production 37
Economic and Environmental Assessment of Two Different Rain Water Harvesting Systems for Agriculture 37
The Economic and Environmental Impacts of Castor Supply Chain: a Greek Case Study 36
Opuntia ficus-indica as an Ingredient in New Functional Pasta: Consumer Preferences in Italy 36
Harvesting Techniques of Jatropha Curcas, L., and Economic Sustainability 35
The Educational Civic Path in Southern Italy: What Determines Behaviors Toward Food Waste Among Students in Campania Region? 35
The contribution of the agri-food sector to sustainable development in Italy 35
Monitoring Castor Beans Maturity Via Remote Sensing 34
Stationary Forestry Chipper for Olive Pruning Harvesting 34
Eucalyptus Storage Performance after Debranching 34
Socio-economic drivers, land cover changes and the dynamics of rural settlements: Mt. Matese area (Italy) 34
Environmental and Economic Assessment of Castor Oil Supply Chain: A Case Study 34
Environmental impacts and economic performance of major oil crops in Italy 33
Italian Consumers' Willingness to Pay for Eucalyptus Firewood 33
Exploring consumers’ willingness to eat insects in Italy 33
Sistema mobile per il recupero e lo stoccaggio di acque piovane 33
Paragrafo 14.3.1 "L'oggetto di analisi: spesa difensiva, di protezione, di gestione delle risorse naturali" 32
Environmental impacts of a dairy cheese chain including whey feeding: an Italian case study 32
CONSUMERS' WILLINGNESS TO CONSUME SUSTAINABLE AND LOCAL WINE IN ITALY 32
Uno standard di accessibilità relazionale delle organizzazioni. Spunti di riflessione dalla fruizione del patrimonio naturale 32
Environmental Attributes of Wild versus Farmed Tuna: Beliefs, Knowledge and Purchasing Choices of Italian Consumers of Canned Tuna. 32
I.1 “La legislazione nazionale sull'agriturismo” IV.1.2.“La L.R. 13/2001 ed il regolamento di attuazione” V.2 “Le schede di accertamento aziendale: le indicazioni emerse" 32
Totale 4.987
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Categoria #
all - tutte 28.238
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 28.238
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/2024782 0 0 0 0 0 0 0 296 110 135 41 200
2024/20253.749 32 229 32 221 19 266 917 1.072 406 201 214 140
2025/20261.357 366 976 15 0 0 0 0 0 0 0 0 0
Totale 5.888