PALMIERI, Nadia
 Distribuzione geografica
Continente #
NA - Nord America 5.407
EU - Europa 3.084
AS - Asia 2.469
SA - Sud America 695
Continente sconosciuto - Info sul continente non disponibili 257
AF - Africa 109
OC - Oceania 6
Totale 12.027
Nazione #
US - Stati Uniti d'America 5.150
RU - Federazione Russa 1.969
SG - Singapore 890
CN - Cina 687
BR - Brasile 553
IT - Italia 420
VN - Vietnam 331
DE - Germania 125
HK - Hong Kong 118
FR - Francia 107
CA - Canada 96
IN - India 85
FI - Finlandia 82
AT - Austria 74
GB - Regno Unito 66
NL - Olanda 52
BD - Bangladesh 51
MX - Messico 43
AR - Argentina 42
ID - Indonesia 36
CO - Colombia 33
IQ - Iraq 29
PL - Polonia 27
PH - Filippine 26
IE - Irlanda 24
PK - Pakistan 24
TR - Turchia 23
ZA - Sudafrica 22
CR - Costa Rica 21
EC - Ecuador 21
MY - Malesia 21
KR - Corea 20
NI - Nicaragua 20
CZ - Repubblica Ceca 19
JP - Giappone 18
MA - Marocco 17
SA - Arabia Saudita 17
CL - Cile 16
ES - Italia 15
TN - Tunisia 14
TT - Trinidad e Tobago 14
LV - Lettonia 13
UZ - Uzbekistan 13
IL - Israele 12
SV - El Salvador 12
HN - Honduras 11
JM - Giamaica 11
LT - Lituania 11
VE - Venezuela 11
BE - Belgio 10
GT - Guatemala 10
NP - Nepal 10
PT - Portogallo 10
PY - Paraguay 10
PR - Porto Rico 9
CI - Costa d'Avorio 8
AE - Emirati Arabi Uniti 7
DZ - Algeria 7
HU - Ungheria 7
JO - Giordania 7
RO - Romania 7
RS - Serbia 7
SC - Seychelles 7
UA - Ucraina 7
EG - Egitto 6
KE - Kenya 6
SE - Svezia 6
AL - Albania 5
AU - Australia 5
ET - Etiopia 5
GE - Georgia 5
IR - Iran 5
PE - Perù 5
TH - Thailandia 5
AO - Angola 4
AZ - Azerbaigian 4
CW - ???statistics.table.value.countryCode.CW??? 4
DK - Danimarca 4
DO - Repubblica Dominicana 4
TW - Taiwan 4
BG - Bulgaria 3
GR - Grecia 3
KZ - Kazakistan 3
MD - Moldavia 3
MG - Madagascar 3
OM - Oman 3
AM - Armenia 2
BN - Brunei Darussalam 2
BO - Bolivia 2
BY - Bielorussia 2
CG - Congo 2
EE - Estonia 2
GP - Guadalupe 2
KG - Kirghizistan 2
LB - Libano 2
MU - Mauritius 2
NG - Nigeria 2
NO - Norvegia 2
PA - Panama 2
SY - Repubblica araba siriana 2
Totale 11.758
Città #
Dallas 2.403
San Jose 590
Ashburn 368
Singapore 338
Moscow 248
Boardman 174
Council Bluffs 157
Phoenix 117
Ho Chi Minh City 113
Hong Kong 113
Beijing 112
Naples 104
Santa Clara 84
Hanoi 78
Ogden 72
The Dalles 72
Shanghai 65
São Paulo 57
Vienna 53
Milan 46
Blue Springs 45
Los Angeles 41
Assago 38
Helsinki 37
New York 36
Rome 34
Frankfurt am Main 28
Toronto 24
Munich 23
Paris 23
Lauterbourg 22
Minneapolis 22
Nuremberg 22
Amsterdam 21
Dublin 20
Rio de Janeiro 20
Brooklyn 19
Da Nang 19
Chicago 18
Portsmouth 18
Wilmington 18
Brno 17
Chennai 17
Montreal 17
Warsaw 17
Mexico City 16
Orem 16
Tokyo 16
Bogotá 15
Managua 15
San Francisco 14
San José 14
Catania 13
Haiphong 13
Ottawa 13
Riga 13
Turku 13
Boston 12
Denver 12
Jakarta 12
Johannesburg 12
Tashkent 12
London 11
Salt Lake City 11
San Salvador 11
Winter Garden 11
Campinas 10
Curitiba 10
Kuala Lumpur 10
Belo Horizonte 9
Columbus 9
Hải Dương 9
Princeton 9
Quito 9
Seattle 9
Abidjan 8
Atlanta 8
Chaguanas 8
Dhaka 8
Istanbul 8
Medellín 8
Mumbai 8
Palermo 8
Tanza 8
Baghdad 7
Biên Hòa 7
Brasília 7
Guarulhos 7
Guatemala City 7
North Bergen 7
Riyadh 7
Ankara 6
Bologna 6
Casablanca 6
Fortaleza 6
Haeundae-gu 6
Hillsboro 6
Jeddah 6
Karachi 6
Lahore 6
Totale 6.514
Nome #
1.1 “Il Protocollo per la Gestione Integrata delle Zone Costiere (ICZM)“; 1.2. “La tabella di marcia per la pianificazione dello Spazio Marittimo (MSP)”; 1.3. “La cerniera tra terra e mare: il Progetto S.H.A.P.E.” e Palmieri N, (2014).“Aspetti socioeconomici” 1.692
An Innovative System for Rainwater Harvesting and Storage through Flexible Water Tanks 146
Are Italian consumers of canned tuna fish sensitive to environmentally sustainable product attributes? 128
Applicazione della metodologia SAF: caso di studio del Mar Piccolo di Taranto Report Finale 127
Young Consumers’ Preferences for Natural Wine: An Italian Exploratory Study 124
A Subsurface Water Retention System to Collect Rain Water and Fight the Desertification 124
A GIS Approach to Locate a Small Size Biomass Plant Powered by Olive Pruning and to Estimate Supply Chain Costs 123
Digital and Green Behaviour: An Exploratory Study on Italian Consumers 119
Analisi economica e ambientale del ciclo di vita del pioppo da SRF 116
The Economic and Environmental Impacts of Castor Supply Chain: a Greek Case Study 116
Liquid Digestate Filtration with Hydrocyclone for Long Standing Micro-Irrigation System 108
The Coffee Grounds: Insights by Coffee Shops 105
An Italian Circular Economy Model 104
Report for Appraisal Step for deliverable D7.4 short version 104
Documentation Report for Formulation Step SSA 14 Mar Piccolo of Taranto Version 1.0 104
FIUSIS, a Biomass Power Plant Fuelled Exclusively by Olive Tree Prunings. A Case Study in the AGROinLOG H2020 Project 102
Mar Piccolo in Taranto 102
Monitoring Castor Beans Maturity Via Remote Sensing 101
Mar Piccolo in Taranto 100
Assessing the efficiency of aquaculture cooperatives. A country case study 99
Digital channels and green transition: consumer behaviour as for organic food e-commerce platforms 99
An Explorative Study of Key Factors Driving Italian Consumers' Willingness to Eat Edible Seaweed 97
An Italian Circular Economy Model 97
System Design for SSA14 Mar Piccolo of Taranto (Southern Italy) 96
LCA of oilseed rape production for energy purposes: sensitivity analysis 96
Assessing the efficiency of the Italian aquaculture firms 95
Assessing the Camelina (Camelina sativa (L.) Crantz) Seed Harvesting Using a Combine Harvester: A Case-Study on the Assessment of Work Performance and Seed Loss 93
Castor Bean Cultivation in Romania: a Case of Study 91
Cereal Chaff Collection: Project AGROinLOG Results and Field Experience 91
An Innovative System for Rainwater Harvesting and Storage through Flexible Water Tanks 90
Assessment of Comminuted Biomass Behaviour during Arundo Donax Storage 90
The Coffee Grounds: Insights by Coffee Shops 89
Stationary Forestry Chipper for Olive Pruning Harvesting 89
An Italian Explorative Study of Willingness to Pay for a New Functional Pasta Featuring Opuntia ficus indica 88
Castor Bean Mechanical Harvesting: Crop Termination and Comparison Between Cereal and Sunflower Headers' Performance Installed on a Conventional Combine Harvester 87
Exploring Factors Influencing Consumers’ Willingness to Pay Healthy-Labeled Foods at a Premium Price 87
Is gastronomy crucial for UNESCO sites’ tourists? An important exploratory Italian study 87
Consumers' attitudes towards sustainable alternative protein sources: Comparing seaweed, insects and jellyfish in Italy 87
Scientific Report for Formulation Step SSA 14 Mar Piccolo of Taranto Version 1.0 87
Environmental Impacts and Economic Performance of Major Oil Crops in Italy 87
Analysis of the Work Productivity and Costs of a Stationary Chipper Applied to the Harvesting of Olive Tree Pruning for Bio-Energy Production 86
Camelina seeds harvesting: evaluation of work performance of a combine harvester in two experimental fields in Italy and Spain 86
The eco-efficiency of rapeseed and sunflower cultivation in Italy. Joining environmental and economic assessment 86
The Economic and Environmental Assessment of Castor Oil Supply Chain 86
Eucalyptus Storage Performance after Debranching 85
Assessing the efficiency of acquaculture cooperatives. A country case study 84
Raccolta meccanizzata della pula di trebbiatura 84
The Economic and Environmental Impacts of Castor Supply Chain: a Greek Case Study 83
Assessing the efficiency of the italian acquaculture coopertives 83
The Eucalyptus Firewood: Understanding Consumers' Behaviour and Motivations 82
Liquid whey recycling within the traditional dairy chain, as a sustainable alternative for whey waste management 82
Castor Bean Cultivation in Romania: a Case of Study 81
Assessment of Working Performance and Costs of Two Small-Scale Harvesting Systems for Medium Rotation Poplar Plantations 80
Castor Bean Cultivation in Romania: a Case of Study 80
Life Cycle Assessment in the Livestock and Derived Edible Products Sector 79
Differentiated In-Row Soil Management in a High-Density Olive Orchard: Effects on Weed Control, Tree Growth and Yield, and Economic and Environmental Sustainability 79
Olive Tree's Pruning Harvesting Using the Greek Modified Mulcher Fotopoulos FSR2000, Machine Performances and Biomass Quality Evaluation 78
Eco-Labeled Canned Tuna Consumption: What do Italians Know and How do They Behave? 78
A framework for assessing the relational accessibility of protected areas 78
Storage of Cardoon Roots for Inulin Production 77
Sustainability of cereal straw production for energy feedstock: An on-farm environmental assessment 77
Collection of Crop By-Product: Experience on Wheat Chaff 76
The contribution of the agri-food sector to sustainable development in Italy 76
When knowledge is not enough: understanding the barriers to sustainable food choices in Italy 76
Profiling Italian Consumers’ Perceptions of a New Functional Pasta 75
Environmental impacts of a dairy cheese chain including whey feeding: an Italian case study 74
Progress toward sustainable mussel aquaculture in Mar Piccolo, Italy 74
Geositi e Parchi per lo Sviluppo Rurale delle Aree Interne: un contributo di riflessione sull'area del Matese molisano Geosites and Parks for the Rural Development of Internal Areas: reflections on Matese mountain area 73
The Eco-Efficiency of the Dairy Cheese Chain: an Italian case study 72
FIUSIS, a Biomass Power Plant Fuelled Exclusively by Olive Tree Prunings. A Case Study in the AGROinLOG H2020 Project 72
The potential of edible seaweed within the western diet. A segmentation of Italian consumers 71
Life cycle assessment (LCA) of conventional and organic milk production 71
Food waste is embarrassing! Motivations and actions to prevent it among students in Italy 70
Economic and Environmental Assessment of Two Different Rain Water Harvesting Systems for Agriculture 70
A framework for assessing the relational accessibility of protected areas 69
Environmental Attributes of Wild versus Farmed Tuna: Beliefs, Knowledge and Purchasing Choices of Italian Consumers of Canned Tuna. 69
Consumer acceptance of cultured meat: some hints from Italy 69
Environmental impact of cereal straw management: An on-farm assessment 69
Harvesting Techniques of Jatropha Curcas, L., and Economic Sustainability 69
The Eco-Efficiency of Castor Supply Chain: A Greek Case Study 69
Rapeseed for energy production: environmental impacts and cultivation methods 68
Stationary Forestry Chipper for Olive Pruning Harvesting 68
The Great Filter? A Preliminary Study on Metaverse and Sustainable Food Consumer 67
Liquid whey recycling within the traditional dairy chain, as a sustainable alternative for whey waste management 67
The Economic and Environmental Assessment of Castor Oil Supply Chain 67
Circular Economy Model: Insights from a Case Study in South Italy 66
Prototipo per la raccolta delle piantagioni di pioppo a ciclo medio 66
Collection of Crop By-Product: Experience on Wheat Chaff 66
The potential for developing educational farms: a SWOT analysis from a case study 66
Italian Consumer Preferences for Eucalyptus Honey: An Exploratory Study 66
Towards an Aporia? Empirical evidence on the relationship between consumer behavior and metaverse-based virtual stores. 65
Profiling Young Consumers' Perceptions of GMO Products: A Case Study on Italian Undergraduate Students 65
Geosites and parks for the sustainable development of inner areas: the Matese Mountain (Italy) 65
Prove preliminari di distribuzione di digestato liquido in manichetta 64
Opuntia ficus-indica as an Ingredient in New Functional Pasta: Consumer Preferences in Italy 64
Environmental and Economic Assessment of Castor Oil Supply Chain: A Case Study 64
Coltivazione della colza per scopi energetici. Valutazione della sostenibilità ambientale attraverso la metodologia LCA (Life Cycle Assessment) 63
Machine Performance and Hog Fuel Quality Evaluation in Olive Tree Pruning Harvesting Conducted Using a Towed Shredder on Flat and Hilly Fields 63
Sustainability Perception of Italian Consumers: Is it Possible to Replace Meat, and What Is the Best Alternative? 63
University value for sustainability: What do stakeholders perceive? An Italian case study 61
Totale 10.049
Categoria #
all - tutte 51.750
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 51.750


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/2024782 0 0 0 0 0 0 0 296 110 135 41 200
2024/20253.749 32 229 32 221 19 266 917 1.072 406 201 214 140
2025/20266.211 366 976 1.797 398 243 134 660 255 510 428 288 156
2026/20271.285 112 126 368 626 53 0 0 0 0 0 0 0
Totale 12.027